It is a triacylglycerol lipase enzyme produced by the controlled fermentation of Candida rugosa,suitable for processing dairy fats and oils. https://www.creative-enzymes.com/product/Triacylglycerol-Lipase-For-Dairy-Processing_12.html
An enzyme capable of hydrolyzing fats and oils. Typically used in dietary supplements. Suitable for other food grade applications. https://www.creative-enzymes.com/product/Lipase_186.html
A lipase enzyme that gives non-specific fat and oil hydrolysis over a broad pH range. https://www.creative-enzymes.com/product/Lipase-Yeast-_187.html
Lipase
The lipase is the triacylglycerol hydrolase. It can catalyze and hydrolyze the natural substrate fat to fatty acid, glycerol and monoglyceride or diglyceride. The lipase has mild reaction conditions and excellent stereoselectivity and will not cause environment pollution problems. The lip…
Lipase
1. product overview
Lipase is a special kind of ester key enzymes and bioactive catalyst. In the aqueous phase or organic phase lipase catalytic hydrolysis, alcohol solution can be, esterification, a variety of types such as the ester exchange reaction. These reactions are reversible rea…
Lipase
lipase is an enzyme Preparation which is produced by fermentation with rhizopus.
Lipase is used to replace or reduce the use of emulsifiers. Enhance the stability of dough. Increase the whitening and the quality of the flour. Increase loaf volume and improve crumb structure.
Contact pers…
Product Name: Lipase Zymopan BLF
Description:A lipolytic enzyme preparation for use on the structure of bakery products, fats & oil products decomposing (dairy/meat fats & oils etc...), trans-esterification, and other food processing industry products, which is produced by sub…
Lipase
1. product overview
Lipase is a special kind of ester key enzymes and bioactive catalyst. In the aqueous phase or organic phase lipase catalytic hydrolysis, alcohol solution can be, esterification, a variety of types such as the ester exchange reaction. These reactions are reversible rea…
Lipase
1. product overview
Lipase is a special kind of ester key enzymes and bioactive catalyst. In the aqueous phase or organic phase lipase catalytic hydrolysis, alcohol solution can be, esterification, a variety of types such as the ester exchange reaction. These reactions are reversible rea…
Applications
Lipase can be used in flour improvement, manufacture of dairy flavor, refining of oils and fats, cosmetic, as digestive aid etc
Standards
10000u/g 100000u/g
Physical Properties
Appearance: White to creamy powder
Effective PH Range: 6 5 to 10.5
Optimum PH Range 9.4
Effect…
Lipase
lipase is an enzyme Preparation which is produced by fermentation with rhizopus.
Lipase is used to replace or reduce the use of emulsifiers. Enhance the stability of dough. Increase the whitening and the quality of the flour. Increase loaf volume and improve crumb structure.
Contact pers…
Lipases (EC 3.1.1.3) are ubiquitous enzymes that catalyze the hydrolysis of fats and oils, and that play an important role in pharmaceutical. Lipases from Serratia marcescens (SML) are well-known for their excellent enantioselectivity in biocatalytic hydrolysis of trans-3-(4-methoxyphenyl) glycidic …
SUKALip is a lipase enzyme preparation obtained from the submerged fermentation of a high lipase-producing microbial strain. It is widely used in food, feed, pharmaceutical, cosmetics, detergents, wastewater treatment and pulp and paper making industries.
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